History Book Club: 'My Life in France'
Published on Thursday, May 31, 2012 - 9:32am
The June selection of the Chevy Chase Library's History Book Club is My Life in France by Julia Child and Paul Prud’homme.
Julia Child single-handedly awakened America to the pleasures of good cooking with her cookbook Mastering the Art of French Cooking and her television show The French Chef, but, as she reveals in this best-selling memoir, she didn’t know the first thing about cooking when she landed in France.
The book club will meet on Tuesday, June 12 at 1 p.m.
Hope to see you there!