Book Club Title for June
Published on Monday, June 17, 2013 - 11:06am
- What exactly is it that we’re eating as we strive toward a healthier lifestyle?
- Are these food-like substances, pumped full of nutrients and with health warnings, compliments of the latest food science, actually a good substitute for the unprocessed real food our parents ate?
- Is it wise to consume items so far removed from the natural food chain—our natural food chain?
Join us Wednesday, July 10 in the meeting room at 7 p.m. for a lively discussion of this book.
For more information about the book club, please contact Ana Elisa at firstname.lastname@example.org or call 202-671-3122.